Food: Crispy Crudites

Super quick tip today. Crudites are a classic and tasty addition to any cocktail hour or reception dinner. They are also a pretty inexpensive way to add pops of color to your menu.


Photo Courtesy of:

Martha Stewart

According to Martha you should, "keep crudites sufficiently crisp [by] submerge them in an ice-water bath for 1 hour before serving." A quick, easy, and simple way to add color and nutrition to your reception dinner.